Our Work
FRATINI SELECTION
Our company specialises in the wholesale and online sale of our ‘Ostras de Autor’. The selection varies according to the season, in keeping with nature’s cycles.
SIGNATURE OYSTERS
Through an approach that goes beyond conventional farming, every FRATINI oyster becomes an ‘Ostra de Autor’, an expression of our philosophy and the ultimate embodiment of quality and character.
controlled origin
Every oyster farmer we work with meets very specific criteria:
• A genuine commitment to quality over quantity
• Small-scale, family-run farms, never for industrial production
• Oyster-friendly and environmentally friendly farming methods
TRACEABLE QUALITY
At FRATINI Ostras de Autor, we rigorously monitor every batch to ensure that the purity of the origin reaches our customers intact:
• Transparent traceability: Precise identification of origin
• Strict control of the cold chain and transit times
• Strict compliance with health and wastewater treatment regulations
Consejos de degustación
Recommended pairing
• Blanc de Blancs Extra Brut Champagne
A hint of citrus
• Add at least 5 drops of fresh lemon juice kept in the fridge
When opening the oyster
• Discard the first batch of water
Ideal serving temperature
• Between 5 °C and 10 °C
Plating
• If you like, serve over crushed ice
Cómo degustar
• Chew the oysters to fully appreciate all their textures and flavours.
Fratini / Oysters